2017 has begun.
Fortunately, it's been a lovely and mild weather for this season around my area.Many of Japanese were able to see "hatsu hinode", the first sunrise of the year, which is considered auspicious.
On the New Year's Day, people eat "osechi ryori", special meal for New Year's Day on the morning and go to "hatsu mowde", to visit the local shrine to pray for the year.
New Year is the most important day for Japanese. When the year starts off auspiciously, we feel happy and relieved, and want to believe that it's going to be a good year.
I really hope 2017 will be a peacefu year.
Sakura Season
Sakura is a feast for the eyes. Also a feast for the palate. Sencha named "sakura-hime (lit: sakura princess), which is blended with ...
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Have you seen a tea stalk floating vertically in your teacup when you have Japanese green tea? When you see it, you will have a good day. B...
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From what I’ve been told, biscuit in UK and the one in the States are different. Actually, we use both words, but I’m not sure the definiti...
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Have you tried kombucha before? I suppose kombucha you may know could be “fermented tea”, but for Japanese, it’s not. It’s a drink made f...